13 chef manager jobs found

*MAIN PURPOSE OF THE JOB :* As Chef Manager of a small team you will be responsible for the provision of a high quality catering service to the guests, staff and visitors of Calvert Kielder. This is a hands on post and you will also be responsible for the ordering, preparation, cooking and service of food. Working to a pre- set budget you should ensure that efficient and economic use is made of all resources. *SKILLS, INTERESTS and QUALITIES * · A creative interest in food and cookery. · Strong communication skills. · Leadership and Management skills. · The ability to organise and plan your own work and that of others. · The ability to control a budget and work with figures. · The ability to work under pressure and make quick decisions. · High standards of cleanliness and hygiene. · The ability to deal calmly with unexpected situations and crisis. · Good knowledge of special dietary needs e.g. Gluten Free, Vegetarian and Diabetic etc. WORKING HOURS Calvert Kielder...

*Job Summary* We are seeking an experienced and dynamic Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a passion for delivering exceptional dining experiences. As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times. This role offers an exciting opportunity to shape our menu offerings and drive culinary excellence within a vibrant hospitality environment. *Responsibilities* * Lead and supervise the kitchen team, fostering a positive and productive working environment. * Oversee food production, ensuring consistency, quality, and presentation meet brand standards. * Manage food preparation and cooking processes across all sections of the kitchen. * Develop innovative menus in collaboration with management, incorporating seasonal ingredients and current culinary trends. * Maintain strict adherence...

Host/Hostess £12.21 per hour plus company benefits Part time - Weekend shifts - 16hrs per week A Top 20 Care Home Group 2025! Awarded One Of The UK s Best Companies To Work For Outram Fields in Bradway, Sheffield is a beautiful care home providing 69 spacious ensuite bedrooms as well as 6 luxury suites. Our stunning home features luxurious lounges and dining rooms, an on-site café bar, a cinema and a professional hair and beauty salon and includes a community dedicated to the care of people living with dementia. The Host/Hostess supports all catering functions within the home and, alongside the Head Chef and other catering team members ensures that all dining services are efficient and that the required Health & Safety measures are adhered to within the department. The Host/Hostess is a key person in delivering excellent food service, and will get to know residents likes and dislikes, and will liaise regularly with the Care Services Manager to ensure all...

Extraordinary People, Exceptional Care It’s true what they say, the kitchen is the heart of the home. At Orchard Care Homes, our kitchens are no different. They are at the centre of all our homes and provide delicious, and nutritious home cooked meals for everyone. Care Home Chef - 44hrs per week £13.57 per hour Location:   Green Park Nursing Home  Introduction to the role A talented Chef can bring to life a few ingredients that evoke memories of the past and bring warmth to an individual. Orchard Care Homes values its kitchen staff, and we reward colleagues with training, support and the freedom to cook up a storm.  Working with the Home Manager and care staff, you will create nutritious and balanced meals that cater for the individual needs of those living in the home. You will supervise a dedicated team to prepare daily meals, manage the food orders, stock levels and maintenance of vital equipment. Following food...

Extraordinary People, Exceptional Care It’s true what they say, the kitchen is the heart of the home. At Orchard Care Homes, our kitchens are no different. They are at the centre of all our homes and provide delicious, and nutritious home cooked meals for everyone. Care Home Chef - 36hrs per week £14.29ph Location:   Lofthouse Grange Care Home Introduction to the role A talented Chef can bring to life a few ingredients that evoke memories of the past and bring warmth to an individual. Orchard Care Homes values its kitchen staff, and we reward colleagues with training, support and the freedom to cook up a storm.  Working with the Home Manager and care staff, you will create nutritious and balanced meals that cater for the individual needs of those living in the home. You will supervise a dedicated team to prepare daily meals, manage the food orders, stock levels and maintenance of vital equipment. Following food safety guidelines, you will ensure the...

*Overview* We are seeking a highly skilled and motivated Sous Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership qualities, extensive culinary experience, and a passion for delivering exceptional food and service. This role offers an exciting opportunity to contribute to a reputable establishment, ensuring the highest standards of food quality, safety, and team management are maintained at all times. The successful applicant will be responsible for supporting the Head Chef in daily kitchen operations, supervising staff, and maintaining a positive working environment. *Duties* * Assist in the preparation and presentation of high-quality dishes in accordance with established recipes and standards * Supervise and manage kitchen staff, ensuring efficient workflow and adherence to safety protocols * Oversee food production processes, ensuring consistency and excellence in every dish served * Monitor food safety standards and hygiene practices...

*Job Overview* We are seeking a Level 3 Early Years Practitioner to support the safe, successful and effective running of Little Deers. Reporting to the Manager/Deputy Manager, the successful applicant will contribute a high standard of physical, emotional, social and intellectual care for children placed in the Pre-School. *Hours* 30 -37 hours per week (negotiable), term time only *Main Duties and Responsibilities* * To provide assistance with planning and implementing the daily programme of activities in both the indoor and outdoor settings * Actively intervene in children’s play to challenge, extend and support their learning * Implement the pre-school’s positive behaviour management policy * Assess and observe children in line with pre-school policy identifying next steps in child’s learning * Promote effective relationships with parents including opportunities for parents to share and engage in their child’s learning * Ensure that the setting is tidy, stimulating and set up...

The role is responsible for overseeing kitchen operations, supervising staff, maintaining food quality standards and ensuring efficient, safe and cost effective food preparation. *Key Responsibilities:* Assist the Head Chef in planning and directing food preparation. Oversee daily kitchen activities in the absence of the head chef. Ensure consistent food quality, presentation and portion control. Monitor food stock, order supplies and manage inventory levels. Maintain kitchen cleanliness and organisation. Supervise, train and mentor kitchen staff. Assign tasks and ensure smooth workflow during service. Foster a positive and professional work environment. Assist in menu planning and recipe development. Ensure all dishes are prepared according to established standards. Monitor food quality during preparation and service. Adapt to Customer dietary requirements and special requests. Enforce food safety and sanitation regulations Ensure compliance with local health department...

*Overview* We are seeking a talented and passionate Chef to join our kitchen team. The ideal candidate will have a strong background in the kitchen, with a focus on food preparation and production. As a Chef, you will be responsible for creating exceptional dishes that delight our guests while maintaining the highest standards of food safety and quality. This role requires excellent leadership skills and the ability to manage a team effectively in a fast-paced kitchen environment. *Responsibilities* * Prepare and cook high-quality dishes in accordance with established recipes and presentation standards. * Oversee kitchen operations, ensuring that all food is prepared in a timely manner and meets quality standards. * Manage inventory, including ordering supplies and ensuring proper storage of ingredients. * Supervise and train kitchen staff, fostering a collaborative and efficient work environment. * Ensure compliance with food safety regulations and maintain cleanliness in the...

A fast-growing hospitality group with venues across London is opening a new corporate café at a prominent City of London office. They're looking for a dependable, hard-working Kitchen Porter to join the team full-time from the start. What you'll be doing: Washing up, cleaning, and keeping the kitchen running smoothly - Supporting chefs and food prep staff throughout the day - Taking deliveries and storing stock correctly - Maintaining a clean, safe, and organised back-of-house - Helping where needed during busy service periods What we're looking for: Previous kitchen porter or similar experience preferred - Physically fit, fast-paced, and a team player - Reliable — this team will depend on you every shift - Right to Work in the UK Pay & hours: £12–13/hr depending on experience, full-time How to apply: Download the Able app at able.global, create your profile, and make sure your video bio is live, you have completed your Right to Work...

Description We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for a Customer Service Assistant / General Assistant to join our team. Monitoring counters and chillers to make sure they’re clean, well-stocked and presented in line with our six principles, you’ll regularly check the restaurant areas to ensure consistent levels of cleanliness with meticulous attention to detail. You have the ability to listen carefully and take instructions from your manager, and you provide prompt and efficient service at all times. You are also able to communicate confidently with customers, gaining feedback and reacting to their needs to ensure that every customer experience is a positive one. Following procedures and displaying good food safety practice at all times, you have your Food Safety Level 2 and Health & Safety Level 2 certificates. With previous...

Description We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Head Chef to join our team. You’re inspired by the ingredients you work with to create seasonal, balanced and nutritious menus. You’ll recruit, lead, manage and develop your own team, using your proven kitchen management experience and engaging communication skills. Ensuring our standards are met or exceeded, you’ll work with each site team to keep food innovation firmly on the agenda and achieve excellent GPs. You will work with a group of General Managers to build and maintain the relationship between our company’s Foodie cultures and the goals of our clients. Being a part of our culture of learning is important at BM Caterers. That’s why you’ll attend our forums and lead craft workshops - to keep up-to-date with food innovation across the company as well as...

We are looking for someone to join us on a 48-52 week placement year at our Grain site. The role holder will focus on supporting the Performance & Digital Solutions Lead, focusing on the organization's digital and data-driven initiatives by assisting in the analysis, reporting, visualization of asset data, and development of new analytical tools. This role enables timely, accurate insights that inform decision-making across site functions. We are Uniper At Uniper, we are pro-actively transforming the world of energy whilst at the same time ensuring security of energy supply. As an internationally operating company, we work in very diverse teams with the greatest possible working time flexibility for our employees. Our corporate culture is characterized by equal opportunities, mutual appreciation, and respect. With us, you will be able to develop new business models, work on technological solutions for a modern, sustainable, and future-oriented energy supply as well as...