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2 hospitality jobs found

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The Bedford College Group
05 Jun, 2026
Chef
The Bedford College Group Bedford, UK
Role: Chef Location: Bedford College, Cauldwell Street Salary/Benefits: Salary is between £26,510.00 and £28,482.00 Per Annum (Pro-Rata) DOE and Qualifications, 27 days annual leave plus Bank holidays,People’s pension, Retail and Leisure Discounts, excellent professional and personal development opportunities, accessing college courses. Note – Salary and Annual Leave entitlement is for that of a Qualified Lecturer. Hours/Weeks: 37 Hours | 36 Weeks Per Year Contract Type: Permanent – Term Time This is a UK based contract , and you are required to have the Right to Work in the UK . Unfortunately, we’re unable to offer sponsorship and any offer of employment will be subject to evidence of your Right to Work in the UK. About the role: We are currently seeking a Chef to join our Hospitality and Catering department at The Bedford College Group . As a Chef, you play an important role in the success of our students through: Food Preparation & Service –...
The Bedford College Group
02 Jun, 2026
Chef Manager
The Bedford College Group Shuttleworth, Ramsbottom, Bury BL0, UK
Role: Chef Manager Location: Shuttleworth College Salary/Benefits: Salary is between £34,420 and £37,900 per annum (Pro-Rata) DOE and Qualifications, People’s pension, Retail and Leisure Discounts, excellent professional and personal development opportunities, accessing college courses. Hours/Weeks: 35 hours per week – 40 weeks per year Contract Type: Permanent – Term Time / Part Time This is a UK based contract , and you are required to have the Right to Work in the UK . Unfortunately, we’re unable to offer sponsorship and any offer of employment will be subject to evidence of your Right to Work in the UK. About the role: We are currently seeking a Chef Manager to join our Catering and Hospitality department at The Bedford College Group . As a Chef Manager, you play an important role in the success of our students through: Kitchen Operations & Food Production – Support the day‑to‑day running of the kitchen, preparing and delivering high‑quality...
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