Job Description
We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Sous Chef to join our team.
Producing and developing the highest standard of food within the required time and financial targets, you’ll step into the Head Chef’s shoes when required. You also have ideas of your own, and will be keen to develop new initiatives to improve standards.
Enthusiastic about food, you’ll research innovative ideas and contribute to all areas of food production, from menu planning capturing food trends, to delighting our customers. An effective communicator, you’re a professional who promotes team spirit, company culture and can switch the speed of your work when the business needs you to. With a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning by attending workshops and forums. And while your kitchen management skills may be at a basic level, you’re ready to improve and grow.
With relevant experience and educated to C & G 706 1 & 2, NVQ or equivalent, you’ll have Food Safety and Health and Safety certificates at level 2, and be confident in your working knowledge of COSHH & HACCP. 2 years’ experience working in in a similar size operation would be an advantage, along with some experience in supervising others. bartlett mitchell are committed to supporting your future career and training options.
- An annual day off for your birthday!
- Monthly masterclasses with Michelin-starred chefs.
- Fully funded development courses ranging from levels 2 to 7.
- Discounts and cashback at a wide variety of retail and leisure outlets.
- Cycle-to-work scheme.
- Freedom Friday – a paid day off to volunteer at a charity of your choice.
- Free lunch every workday!
- 24/7 access to the Mental Health Charter App.
- Enhanced parental leave benefits.
- Paid leave for fertility treatments.
- Grandparent leave to support your loved ones with their new arrival.
Explore all benefits and more by visiting BM Caterers website
BM is an independently minded, multi-award-winning contract caterer that puts people and food at the heart of everything we do.
Founded in 1999, we have built our reputation on delivering exceptional workplace dining experiences through fresh food, outstanding service, and strong partnerships.
Today, we energise workplaces across the UK, serving thousands of customers every day in offices, restaurants, cafe’s, hospitality spaces, and fine dining environments.
What makes BM different is our people-first approach. We believe that happy, motivated teams create exceptional customer experiences, which is why we invest heavily in training, development, wellbeing, and career progression.
Our culture has earned us industry-leading employee satisfaction and recognition as one of the UK’s best places to work.
We are equally passionate about sustainability and ethical business practices. From responsible sourcing and reducing food waste to supporting local communities, we continually look for ways to make a positive impact.
As part of the WSH Group, BM combines the resources of a leading hospitality business with the flexibility and personal touch of an independent company.
Whether you’re starting your career or looking for your next opportunity, BM offers a supportive environment where talented people can learn, grow, and thrive.